Recipe: Elegant Vegetables Di Saronno

Hi Tracy, here is a recipe that comes very close to what you want. It
does use zucchini in the recipe, but you can eliminate them and add
more carrots if you desire.

Judi MM: Elegant Vegetbles Di Saronno
---------- Recipe via Meal-Master (tm) v8.04

Title: Elegant Vegetables Di Saronno
Categories: Vegetables, Alcohol
Yield: 4 Servings

2 Green zucchini
3 Carrots
2 ts Butter
3 ts Di Saronno Amaretto
1/4 c Sliced almonds; toasted
Salt and pepper

Remove one-fourth inch off the ends of the zucchini.
Cut each zucchini into 4 strips lengthwise; remove
seeds and discard. Julienne zucchini. Peel carrots;
remove one-fourth inch off the ends; julienne. Saute
vegetables in butter and Amaretto until al dente. Toss
in almonds. Salt and pepper to taste.

Source: pamphlet

From the MM database of Judi M. Phelps.
jphelps@slip.net or jphelps@best.com

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