Recipe: Fruit Pita Pockets
SandwichesFruit Pita Pockets
(A delicious and fun snack kids of all ages can make and enjoy.)
1 large crisp apple, peeled, cored and finely diced
1 medium Bartlett pear, peeled, cored and finely diced
1 1/2 tablespoons raisins
2 teaspoons orange juice
3 tablespoons super chunk peanut butter
4 large lettuce leaves or 8 large spinach leaves
2 whole wheat pitas, about 2 oz. each
Combine diced apples, pears and raisins with orange juice and hold for 5 minutes. Add peanut butter and mix well.
Wash and dry lettuce or spinach leaves on absorbent paper towels. Tear lettuce into pita size pieces.
Warm pita in toaster on lowest color setting. Cut pita in half, and carefully open each half to make a pocket.
Line each pocket with lettuce or spinach leaves and spoon in equal portions of fruit and peanut butter mixture. Serve and enjoy.
Serves 4 - snack or 2 meal portions
(A delicious and fun snack kids of all ages can make and enjoy.)
1 large crisp apple, peeled, cored and finely diced
1 medium Bartlett pear, peeled, cored and finely diced
1 1/2 tablespoons raisins
2 teaspoons orange juice
3 tablespoons super chunk peanut butter
4 large lettuce leaves or 8 large spinach leaves
2 whole wheat pitas, about 2 oz. each
Combine diced apples, pears and raisins with orange juice and hold for 5 minutes. Add peanut butter and mix well.
Wash and dry lettuce or spinach leaves on absorbent paper towels. Tear lettuce into pita size pieces.
Warm pita in toaster on lowest color setting. Cut pita in half, and carefully open each half to make a pocket.
Line each pocket with lettuce or spinach leaves and spoon in equal portions of fruit and peanut butter mixture. Serve and enjoy.
Serves 4 - snack or 2 meal portions
MsgID: 3128875
Shared by: Gladys/PR
In reply to: Recipe: Recipe Using Fruit (17)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Recipe Using Fruit (17)
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (17)
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| Reviews and Replies: | |
| 1 | Recipe: Recipe Using Fruit (17) |
| Betsy at Recipelink.com | |
| 2 | Recipe: Fresh Fruit Breakfast Splits |
| Gladys | |
| 3 | Recipe: Baked Grapefruit |
| Gladys/PR | |
| 4 | Recipe: Mango Bake with Vanilla Anglaise |
| Gladys/PR | |
| 5 | Recipe: Margarita Fruit Salad |
| Gladys/PR | |
| 6 | Recipe: Asian Style Fruit Slaw |
| Gladys/PR | |
| 7 | Recipe: Gianduia Chocolate and Peaches |
| Gladys/PR | |
| 8 | Recipe: Pasta with Grapes |
| Gladys/PR | |
| 9 | Recipe: Fresh Fruit Tarts |
| Gladys/PR | |
| 10 | Recipe: European Style Fresh Fruit Tart |
| Gladys/PR | |
| 11 | Recipe: Fresh Fruit Salad with Poppy Seed Dressing |
| Gladys/PR | |
| 12 | Recipe: Tossed Green Salad with Grapes, Nectarines & Spicy Honey Dressing |
| Gladys/PR | |
| 13 | Recipe: Fruit Pita Pockets |
| Gladys/PR | |
| 14 | Recipe: Gingered Shrimp Skillet |
| Gladys/PR | |
| 15 | Recipe: Chicken with Peaches |
| Gladys/PR | |
| 16 | Recipe: Grape Zucchini Quick Bread |
| Gladys/PR | |
| 17 | Recipe: Pear Delight |
| Gladys/PR | |
| 18 | Recipe: Kiwifruit Cobbler |
| Gladys/PR | |
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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