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GOOEY BUTTER COOKIES
1 (2-layer-size) pkg. yellow cake mix
1 (8 oz.) pkg. cream cheese, softened
1/2 stick (1/4 cup) butter or margarine, softened
1/2 tsp. vanilla
1 egg yolk
Powdered sugar (for coating)
Combine add all other ingredients, except powdered sugar; cream together. Chill dough for a time, so it will be easier to handle.
WHEN READY TO BAKE:
Preheat oven to 350 degrees F. Grease a cookie sheet.
Roll chilled dough into balls. Roll each ball in powdered sugar and place on prepared cookie sheet, 2-inches apart.
Bake 10 -12 minutes. Remove immediately from cookie sheet to a rack to cool.
From: CarolB, FL - 09-02-97
1 (2-layer-size) pkg. yellow cake mix
1 (8 oz.) pkg. cream cheese, softened
1/2 stick (1/4 cup) butter or margarine, softened
1/2 tsp. vanilla
1 egg yolk
Powdered sugar (for coating)
Combine add all other ingredients, except powdered sugar; cream together. Chill dough for a time, so it will be easier to handle.
WHEN READY TO BAKE:
Preheat oven to 350 degrees F. Grease a cookie sheet.
Roll chilled dough into balls. Roll each ball in powdered sugar and place on prepared cookie sheet, 2-inches apart.
Bake 10 -12 minutes. Remove immediately from cookie sheet to a rack to cool.
From: CarolB, FL - 09-02-97
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- Do not use the message boards for advertising or solicitation of our visitors.
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- E-mail all site-related questions and comments to:help@recipelink.com
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!