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Recipe: Ham Biscuits and Eggs

Breakfast and Brunch
Ham Biscuits and Eggs
rec.food.cooking/Robbyn/1997

Aside of making sandwiches for everybody's lunch, this is one of my favorite things to do with leftover ham:

Make your favorite biscuits adding:
1/2 to 1 tsp of dry mustard
1/2 to 1 cup of good, assertive cheddar cheese
1 cup or so of diced ham
Bake biscuits as usual.

While they're in the oven, fry up some eggs.

When the biscuits come out, split and fill with the eggs.

If I don't have ham, I use sausage. It's good!
MsgID: 3123848
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Leftover Ham (10)
Board: Daily Recipe Swap at Recipelink.com
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