SHRIMP SCAMP FROM JOHNNY CARINO'S
From: Johnny Carino's
Source: CBS19TV, Texas, Recipes
BUILD FOR LEMON BUTTER:
1 Lb. Margarine
2 Lb. Butter
1/4 Cup Lemon Juice
1/2 Cup White Wine
2 Tsp. Chopped Garlic
Combine these 5 items into a mixing bowl and beat at a medium speed until a smooth consistency in the batter is formed. Once combined, keep refrigerated until needed.
BUILD FOR SHRIMP SCAMPI:
1 cup sliced mushrooms
1 tsp. sliced basil
9 raw shrimp
1/2 cup lemon butter
1/4 cup diced roma tomatoes
1 tsp. fresh chopped garlic
1/2 tsp. salt, pepper, garlic salt
1 oz. white wine
10 oz. cooked angel hair pasta
1 tsp. grated parmesan cheese
Into a warm saute pan, melt 1/8 cup of lemon butter. Combine garlic, mushrooms, shrimp, spice mixture, and basil. As shrimp browns on one side, turn over and add white wine to reduce.
When shrimp has completed cooking and wine has reduced by 2/3, add lemon butter and stir until butter is completely melted.
Toss in pasta, plate, and garnish with tomatoes and parmesan cheese.
From: Johnny Carino's
Source: CBS19TV, Texas, Recipes
BUILD FOR LEMON BUTTER:
1 Lb. Margarine
2 Lb. Butter
1/4 Cup Lemon Juice
1/2 Cup White Wine
2 Tsp. Chopped Garlic
Combine these 5 items into a mixing bowl and beat at a medium speed until a smooth consistency in the batter is formed. Once combined, keep refrigerated until needed.
BUILD FOR SHRIMP SCAMPI:
1 cup sliced mushrooms
1 tsp. sliced basil
9 raw shrimp
1/2 cup lemon butter
1/4 cup diced roma tomatoes
1 tsp. fresh chopped garlic
1/2 tsp. salt, pepper, garlic salt
1 oz. white wine
10 oz. cooked angel hair pasta
1 tsp. grated parmesan cheese
Into a warm saute pan, melt 1/8 cup of lemon butter. Combine garlic, mushrooms, shrimp, spice mixture, and basil. As shrimp browns on one side, turn over and add white wine to reduce.
When shrimp has completed cooking and wine has reduced by 2/3, add lemon butter and stir until butter is completely melted.
Toss in pasta, plate, and garnish with tomatoes and parmesan cheese.
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