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Recipe: Homemade Fresh Pumpkin Puree (food processor)

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FRESH PUMPKIN PUREE

Cut pumpkin in half; remove stem, seeds and stringy pulp. Chop into chunks; puree in food processor until smooth.

In medium saucepan over low heat, cook pumpkin until puree darkens, about 30 minutes.

Adapted from source: Cox News Service
MsgID: 1111574
Shared by: Betsy at Recipelink.com
Board: Cooking with Appliances at Recipelink.com
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