Recipe(tried): Joe's Crab Shack's Blue Crab Dip
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Joe's Crab Shack's Blue Crab Dip
8 oz cream cheese, softened
3 tbsp heavy whipping cream
2 tbsp grated Parmesan cheese, divided
4 tsp diced red OR green bell pepper
2 tsp white wine
2 tsp shrimp base (see Notes)
2 tsp diced onion
2 tsp diced Roma tomatoes
2 tsp diced green onion
1/2 tsp crab boil seasoning
2 dashes ground mustard seed
2 splashes hot sauce
6 oz can crab meat, drained
1 tbsp grated Parmesan cheese, for garnish
Tri-colored tortilla chips, as needed
Fold together all ingredients, except 1 tbsp Parmesan and tortilla chips.
Spread evenly into oven-proof baking dish.
Microwave on medium power for 4 minutes.
Transfer to oven and broil until top is slightly browned.
Garnish with Parmesan and serve with tortilla chips for dipping.
NOTES : Shrimp base is a thick, paste-like bouillon that can be found in the supermarket next to the bouillon and granules. If you can't find it, use chicken soup base OR 2 tsp chicken bouillon granules.
8 oz cream cheese, softened
3 tbsp heavy whipping cream
2 tbsp grated Parmesan cheese, divided
4 tsp diced red OR green bell pepper
2 tsp white wine
2 tsp shrimp base (see Notes)
2 tsp diced onion
2 tsp diced Roma tomatoes
2 tsp diced green onion
1/2 tsp crab boil seasoning
2 dashes ground mustard seed
2 splashes hot sauce
6 oz can crab meat, drained
1 tbsp grated Parmesan cheese, for garnish
Tri-colored tortilla chips, as needed
Fold together all ingredients, except 1 tbsp Parmesan and tortilla chips.
Spread evenly into oven-proof baking dish.
Microwave on medium power for 4 minutes.
Transfer to oven and broil until top is slightly browned.
Garnish with Parmesan and serve with tortilla chips for dipping.
NOTES : Shrimp base is a thick, paste-like bouillon that can be found in the supermarket next to the bouillon and granules. If you can't find it, use chicken soup base OR 2 tsp chicken bouillon granules.
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!