MINCEMEAT BROWNIES
1/2 cup butter or margarine, softened
1 cup granulated sugar
2 eggs
1/2 cup mincemeat
1 1/2 squares (1 oz each) unsweetened chocolate, melted and cooled
1 tsp vanilla extract
1/2 cup chopped nuts
3/4 cup all-purpose flour
1/4 tsp salt
confectioners' sugar
Preheat oven to 350 degrees F. Cream butter and granulated sugar until well blended. Add eggs one at a time, beating well after each. Stir in next four ingredients. Then add flour and salt and mix well. Spread in buttered 9-inch square pan.
Bake about 30 minutes. Cool in pan on cake rack.
Cut cooled brownies in 2 1/4-inch squares and roll in confectioners' sugar.
Makes 16 brownies
Source: Brownies by the Dozen
1/2 cup butter or margarine, softened
1 cup granulated sugar
2 eggs
1/2 cup mincemeat
1 1/2 squares (1 oz each) unsweetened chocolate, melted and cooled
1 tsp vanilla extract
1/2 cup chopped nuts
3/4 cup all-purpose flour
1/4 tsp salt
confectioners' sugar
Preheat oven to 350 degrees F. Cream butter and granulated sugar until well blended. Add eggs one at a time, beating well after each. Stir in next four ingredients. Then add flour and salt and mix well. Spread in buttered 9-inch square pan.
Bake about 30 minutes. Cool in pan on cake rack.
Cut cooled brownies in 2 1/4-inch squares and roll in confectioners' sugar.
Makes 16 brownies
Source: Brownies by the Dozen
MsgID: 3142624
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Baked Recipes (11)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Baked Recipes (11)
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (11)
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| Reviews and Replies: | |
| 1 | Recipe: Baked Recipes (11) |
| Betsy at Recipelink.com | |
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