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Recipe: Mother's Chicken and Fruit Salad

Salads - Main Dish
MOTHER'S CHICKEN AND FRUIT SALAD

3 cups cooked chicken, cut in chunky pieces
3/4 cup chopped celery hearts
3/4 cup seedless red grapes, halved
1 (20 oz.) can drained pineapple chunks
1 (11 oz.) can drained mandarin oranges
1/4 cup chopped pecans
1/4 cup Miracle Whip salad dressing
1/8 tsp. salt
Lettuce leaves

Toss chicken, celery hearts, grapes, pineapple, mandarin oranges and 3 tablespoons of the pecans together gently.

Mix salad dressing and salt with chicken mixture and chill.

Serve on lettuce leaves and garnish with remaining pecans.

Servings: 6
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Reviews and Replies:
1 ISO: Need a couple of recipes from Fredericksburg, Texas
  Cristina Osborn, TX
2 Recipe: Mother's Chicken and Fruit Salad
  Halyna - NY
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