Recipe(tried): Oriental Lettuce Wraps-yummy!

Hi
I just thought that I would share this recipe with all of you since it is really good and easy too!

Oriental Lettuce Wraps-makes 12-15 wraps

1 large head iceburg lettuce
1 lb lean ground beef
1 tsp minced ginger
1 tsp minced garlic
1 small red pepper, small chop
1 small green pepper, small chop
1 small onion, small chop
bean sprounts, washed
1 1/2c steam fried noodles
3/4 c hoisin sauce (would also be good with black bean sauce)

Cut lettuce 1/4 inch back from the core. Fill sink with cold water and push lettuce up and down to separtate the leaves. Gently pull apart the leaves and spin dry or dry on a towel; chill in fridge. In a wok, stir fry beef, garlic and ginger for 2 minutes. (you may want to drain the fat from the beef) Add peppers and onions and stir fry until the vegetables are cooked and the beef is no longer pink. Remove from heat. To serve: Place a spoonful of the beef mixture on the lettuce leaf, top with some sauce and noodles. Roll up like a burrito and enjoy! cal 166 pro 8.2g fat 7.3g carb 17g / wrap

I think that this recipe would be good with ground turkey, chicken or even tofu!