I have a yellow hardcover, ring bound Pillsbury cookbook. The Cranberry Nut bread recipe is on page 62 of my edition. Hopefully it is the same recipe.
CRANBERRY NUT BREAD
1/3 cup butter or margarine, softened
3/4 cup sugar
2 eggs
3/4 cup buttermilk or sour milk
2 cups unsifted Pillsbury flour
1/2 teaspoon soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 to 1 cup chopped nuts
1 cup fresh or frozen cranberries
Preheat oven to 350 degrees F. Grease a 9x5-inch loaf pan on the bottom only.
In mixing bowl, cream butter and sugar. Beat in eggs; blend in buttermilk.
Stir in remaining ingredients just until blended. Pour into the prepared pan.
Bake 50 to 55 minutes or until toothpick inserted in center comes out clean.
CRANBERRY NUT BREAD
1/3 cup butter or margarine, softened
3/4 cup sugar
2 eggs
3/4 cup buttermilk or sour milk
2 cups unsifted Pillsbury flour
1/2 teaspoon soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 to 1 cup chopped nuts
1 cup fresh or frozen cranberries
Preheat oven to 350 degrees F. Grease a 9x5-inch loaf pan on the bottom only.
In mixing bowl, cream butter and sugar. Beat in eggs; blend in buttermilk.
Stir in remaining ingredients just until blended. Pour into the prepared pan.
Bake 50 to 55 minutes or until toothpick inserted in center comes out clean.
MsgID: 0085519
Shared by: Rochelle in San Diego
In reply to: ISO: cranberry nut bread from pillsbury cookb...
Board: Cooking Club at Recipelink.com
Shared by: Rochelle in San Diego
In reply to: ISO: cranberry nut bread from pillsbury cookb...
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | ISO: cranberry nut bread from pillsbury cookbook |
cathy, frederick md | |
2 | Recipe: Cranberry Nut Bread (Pillsbury cookbook, yellow hardcover) |
Rochelle in San Diego |
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