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Recipe: Peachy Lemon Poppy Muffins

Breads - Muffins, Quick Breads
Peachy Lemon Poppy Muffins

2/3 cup pureed peaches
3 Tbsp. poppy seeds
1 tsp. baking soda
1/4 tsp. salt
10 Tbsp. butter, softened
1/2 tsp. vanilla extract
1 cup sugar
1/3 cup lemon juice
2 eggs
1 Tbsp. yellow food coloring
1 1/4 cup flour

Grease 12 cup muffin tin.

Stir baking soda into pureed peaches, set aside. They will foam.

Cream butter and sugar together, add eggs one at a time. Alternately add flour and peaches. Then add salt, vanilla extract, poppy seed, lemon juice, and food coloring, mix until blended. Fill muffin cups nearly to top.

Bake for 20-25 minutes at 350 degrees.

From: Jacquelyn Hert
1999 Coloma Glad-Peach Bake-Fest
Source: Michigan Peach Sponsors
MsgID: 3125468
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Peaches or Nectarines (11)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Recipes Using Peaches or Nectarines (11)
  Betsy at Recipelink.com
2 Recipe: Peach Streusel Coffee Cake
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5 Recipe: Peach Sorbet
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6 Recipe: Quick Peach Cobbler
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7 Recipe: Peachy-Pineapple Smoothie
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8 Recipe: Peach Cream Kuchen (Germany)
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9 Recipe: Peach Tortellini Salad with Basil Peach Vinaigrette
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10 Recipe: Peachy Lemon Poppy Muffins
  Betsy at Recipelink.com
11 Recipe: Peach Nut Bread
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12 Recipe: Crumb Topped Peach Pie
  Betsy at Recipelink.com
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