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Recipe: Pineapple Chicken (using chicken breasts, crock pot)

Main Dishes - Chicken, Poultry
PINEAPPLE CHICKEN

3 whole boneless skinless chicken breasts, separated (6 pieces)
Ground black pepper
Paprika
1 (20 oz) can unsweetened pineapple tidbits, drained
2 tbsp Dijon-style mustard

Arrange chicken in crock pot. Sprinkle with pepper and paprika.

Mix pineapple and mustard together; pour over chicken.

Cover crock pot and cook on LOW 7 to 9 hours or on HIGH 3 to 4 hours.

Makes 6 servings
Source: Recipe booklet: Rival Crock-Pot Slow Cooker Dining Lite, May 1992
MsgID: 1111642
Shared by: Betsy at Recipelink.com
Board: Cooking with Appliances at Recipelink.com
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