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Recipe: Pretzel Dessert

Desserts - Puddings, Gelatin
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Pretzel Dessert
From: Judy..OR

1 and 2/3 cup coarsely chopped pretzels
3/4 cup margarine
2 tbsp. sugar
Mix and press in 9x13 pan.

Mix together until smooth:
1 cup sugar
1 (8 oz) pkg softened cream cheese
1 (8 or 9 oz) container Cool Whip
Spread on pretzel layer seaming the edges of pan with cream cheese mixture.

Mix 6 oz raspberry Jell-O with 2 cups of boiling water and 20 oz of frozen unthawed raspberries. Mix until fruit thaws and Jell-o thickens.
Pour over cheese mixture. Refrigerate at least 2 hours.
It also can be served as a salad.
Strawberries and strawberry Jell-O can be substituted.


MsgID: 316918
Shared by: Chat Room
In reply to: Chat Room Recipe Swap - 2001-11-02
Board: Daily Recipe Swap at Recipelink.com
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