ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Recipe: Recipes Using Candy Bars

Misc.
ADVERTISEMENT
2003-11-01 RECIPE SWAP:
Recipes Using Candy Bars

MsgID: 3121333
Shared by: Betsy at Recipelink.com
Board: Daily Recipe Swap at Recipelink.com
  • Read Replies (14)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1 Recipe: Recipes Using Candy Bars
  Betsy at Recipelink.com
2 Recipe: Creamy Milky Way Bar Pudding
  Betsy at Recipelink.com
3 Recipe: Butterfinger Dessert
  Betsy at Recipelink.com
4 Recipe: Chewy Surprise Cookies (using Milk Duds)
  Betsy at Recipelink.com
5 Recipe: Surprise Crinkles (using Milky Way bars)
  Betsy at Recipelink.com
6 Recipe: Toffee Cake
  Betsy at Recipelink.com
7 Recipe: Deep Fried Mars Bars
  Betsy at Recipelink.com
8 Recipe: Candy Bar Fudge
  Betsy at Recipelink.com
9 Recipe: Snickers Bar Brownies
  Betsy at Recipelink.com
10 Recipe: Candy Filled Fudgies
  Betsy at Recipelink.com
11 Recipe: Toffee Coffee Cake
  Betsy at Recipelink.com
12 Recipe: Chocolate Peanut Butter Cup Cookies
  Betsy at Recipelink.com
13 Recipe: Brownies with a Surprise
  Betsy at Recipelink.com
14 Recipe: Baby Ruth Cookies
  Betsy at Recipelink.com
15 re: Brownies with a Surprise question
  Betsy at Recipelink.com
ADVERTISEMENT
Random Recipes
  • The Perfect Man (C&H Sugar Gingerbread Man Cookies)
  • THE PERFECT MAN 1 cup butter or margarine, softened 1 cup packed C&H Dark Brown Sugar 1/2 cup dark molasses 4 cups all-purpose flour 2 1/2 tsp ground ginger 1 1/2 tsp ground cinnamon 1/2 tsp salt 1/2 tsp baking soda I...
  • Vietnamese BBQ Pork
  • VIETNAMESE BBQ PORK This is my mom's recipe, so there's no exact science to this. Her recipe measured ingredients in rice bowls and called for 10 lbs of pork, so she made a lot of this stuff and family and friends ate...
  • Cinnamon Tortilla Crisps
  • CINNAMON TORTILLA CRISPS "Enjoy these light, delicate cookie crisps with a cup of tea, a scoop of your favorite ice cream or frozen yogurt, or all by themselves." 1/4 cup granulated sugar 2 teaspoons ground cinnamon ...
  • Coleslaw (Famous Favorites recipe)
  • COLESLAW 1 medium cabbage, finely chopped 1 small carrot, finely grated 8 ounces bottled Italian salad dressing 1/4 cup corn oil 3 tablespoons lemon juice 1 teaspoon dry minced parsley 1 teaspoon onion powder 1/4 teas...
  • Mango Rice (Mangai Sadam)
  • MANGO RICE (MANGAI SADAM) 1 cup long-grained rice 4 tablespoons raw peanuts salt to taste a few curry leaves MASALA: 1 1/2 teaspoons brown mustard seeds 1/2 teaspoon asafoctida powder 6 red...
ADVERTISEMENT
  • Foccacia Bread (bread machine) - additional notes
  • Recently, I made this bread and divided the dough into two portions. One I used the same day, the other I put in the freezer, after punching it down after the first rise in the bread machine (on dough cycle). I just wra...
  • Weight Watcher's Basil, Potato and Egg Salad
  • WEIGHT WATCHER'S BASIL, POTATO AND EGG SALAD 1 lb 4 oz red new potatoes, scrubbed and quartered 3/4 cup nonfat plain yogurt 1/4 cup minced scallions 2 tbsp plus 2 tsp low cal mayonnaise 1 tbsp cider or red wine vinega...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Recipe: Recipes Using Candy Bars
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!