Recipe: Rhonda's Super Baked Beans (using ground beef and canned beans, 1970's)
Main Dishes - Beef and Other MeatsRHONDA'S SUPER BAKED BEANS
4 slices bacon, diced
1 lb. ground beef
1 medium onion, chopped
2 cans (16 oz. each) pork and beans
1/2 cup molasses
1/2 cup catsup
2 tsp. Worcestershire sauce
1/2 tsp. dry mustard
Cooking bacon and set aside.
Cook ground beef and onion together and drain. Put into casserole with bacon and remaining ingredients; stir to mix.
Bake uncovered at 375 degrees F for one hour.
Source: There's No Cooking Like NO's Cooking, 1979
4 slices bacon, diced
1 lb. ground beef
1 medium onion, chopped
2 cans (16 oz. each) pork and beans
1/2 cup molasses
1/2 cup catsup
2 tsp. Worcestershire sauce
1/2 tsp. dry mustard
Cooking bacon and set aside.
Cook ground beef and onion together and drain. Put into casserole with bacon and remaining ingredients; stir to mix.
Bake uncovered at 375 degrees F for one hour.
Source: There's No Cooking Like NO's Cooking, 1979
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