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Recipe: Savory Cheddar Muffins with Raisins

Breads - Muffins, Quick Breads
Savory Cheddar Muffins with Raisins
Source: The California Raisin Marketing Board
Makes 12 muffins

2 cups all-purpose flour
3-1/2 teaspoons baking powder
1 teaspoon salt
1 teaspoon paprika
1/4 cup butter or shortening
1 egg, beaten
1 cup milk
1 cup grated Cheddar cheese
2/3 cup California raisins

Sift flour with baking powder, salt and paprika. Cut in butter until mixture resembles fine crumbs. Stir in remaining ingredients just until moistened. Spoon into well-greased muffin pans. Bake at 425F for 25 minutes.

MsgID: 3113383
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Bread and Breakfast Recipes (19)
Board: Daily Recipe Swap at Recipelink.com
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