Try equal parts of prepared horseradish sauce, ketchup and ranch dressing. That is as close as I could come to it. A waitress told me it was equal parts cocktail sauce (basically horseradish and ketchup) and Ranch Dressing. It worked best for me when I used bottled horseradish sauce....not just grated horseradish...and equal parts ketchup and Ranch Dressing.
MsgID: 1436898
Shared by: Marilyn in Liverpool, Texas
In reply to: ISO: saltgrass steakhouse border sauce
Board: Copycat Recipe Requests at Recipelink.com
Shared by: Marilyn in Liverpool, Texas
In reply to: ISO: saltgrass steakhouse border sauce
Board: Copycat Recipe Requests at Recipelink.com
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Reviews and Replies: | |
1 | ISO: saltgrass steakhouse border sauce |
Toni Kingman AZ | |
2 | Recipe(tried): Salt Grass Steakhouse Border Sauce |
Marilyn in Liverpool, Texas |
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