Recipe(tried): Savoury Canadian Bacon
Breakfast and BrunchSAVOURY CANADIAN BACON
If using a whole piece of Canadian bacon, slice it into half inch slices (a must).
Place on barbeque and baste on both sides with pure lemon juice, as it cooks. Be sure not to overcook - about 12-15 minutes all together on high.
You cannot taste the lemon juice. Carolyn
If using a whole piece of Canadian bacon, slice it into half inch slices (a must).
Place on barbeque and baste on both sides with pure lemon juice, as it cooks. Be sure not to overcook - about 12-15 minutes all together on high.
You cannot taste the lemon juice. Carolyn
MsgID: 0077077
Shared by: Carolyn from Canada
In reply to: Recipe: Honey-glazed Canadian Bacon
Board: Cooking Club at Recipelink.com
Shared by: Carolyn from Canada
In reply to: Recipe: Honey-glazed Canadian Bacon
Board: Cooking Club at Recipelink.com
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| Reviews and Replies: | |
| 1 | Recipe: Honey-glazed Canadian Bacon |
| Betsy at Recipelink.com | |
| 2 | Recipe(tried): Savoury Canadian Bacon |
| Carolyn from Canada | |
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