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Recipe: September 2020 Recipe Swap

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Happy September!

This month we'll be featuring summer harvest recipes and easy weeknight recipes for busy back to school schedules.

Happy Cooking!
Betsy and Bob



Hot and Hearty Crock Pot Dinners





*Daily Swap recipes are now posted to the appropriate board topic instead of replying to this message. To view the latest posts, choose Latest Additions from the Menu at the top of each page. To share a recipe, click here, select a topic, then click the Post New button in the chosen board.
MsgID: 3159443
Shared by: Betsy at Recipelink.com
Board: Daily Recipe Swap at Recipelink.com
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Random Recipes
  • Sweet Potato and Apple Walnut Muffins
  • SWEET POTATO AND APPLE WALNUT MUFFINS 1 3/4 cups all-purpose flour 1 1/2 teaspoons baking powder 1 teaspoon ground cinnamon 3 tablespoons canola oil 3/4 cup light brown sugar 1 egg 1 egg white 1 (15 ounces) can sweet ...
  • Dutch Pear Pie (with crumb topping)
  • DUTCH PEAR PIE FOR THE CRUST: 1 Pillsbury refrigerated pie crust (from 15-oz box), softened as directed on box FOR THE FILLING: 1 cup sour cream 1/2 cup...
  • Earls Cajun Spice
  • EARLS CAJUN SPICE 6 fl oz oregano 3 fl oz black peppercorns 3 fl oz white peppercorns 3 fl oz thyme 1 fl oz crushed chilis powder in blender then add to 3 cups paprika 4 fl oz salt 1 fl oz cayenne that is...
  • Skillet Scrambles (ground beef and eggs, 2 recipes)
  • Hi Joyce, Here are two recipes for you to check out. They aren't exactly what you described, but maybe with a few changes you can get close to your Dad's recipe. Please let us know if you come up with anything and we'll ...
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  • Creamy Chicken and Corn with Fettuccine
  • CREAMY CHICKEN AND CORN WITH FETTUCCINE 8 ounces uncooked fettuccine or linguine 1 (10-ounce) package frozen whole kernel corn, thawed 6 medium green onions, sliced (6 tablespoons) 1 (8 ounce) tub roasted-garlic reduc...
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  • Recipe: September 2020 Recipe Swap
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POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!