I think you might be looking for this. The old way to make icing is to add icing sugar to lard or shortening and blend well to make soft. After it is on the cake it will harden, hard on the heart but nice on the lips.
1 lb lard or shortening
1 (1 lb) bag icing sugar
1 tsp vanilla
Blend ingredients together well. Spread on cake let stand for 1/2 hour.
Enjoy
1 lb lard or shortening
1 (1 lb) bag icing sugar
1 tsp vanilla
Blend ingredients together well. Spread on cake let stand for 1/2 hour.
Enjoy
MsgID: 0077096
Shared by: mary G B N.S. canada
In reply to: ISO: Looking for a white cake frosting that h...
Board: Cooking Club at Recipelink.com
Shared by: mary G B N.S. canada
In reply to: ISO: Looking for a white cake frosting that h...
Board: Cooking Club at Recipelink.com
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| Reviews and Replies: | |
| 1 | ISO: Looking for a white cake frosting that hardens after it cools |
| Doreen, Palouse, WA | |
| 2 | 7-minute boiled frosting? |
| june/FL/Cape Cod | |
| 3 | Recipe: 7-Minute Frosting (Thanks to dearest June for advising the name) for Doreen |
| Gladys/PR | |
| 4 | Recipe(tried): White Cake Frosting That Hardens |
| mary G B N.S. canada | |
| 5 | Recipe(tried): Basic Poured Fondant for Cakes and Cookies |
| chiqui, New Orleans | |
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