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Recipe: Shrimp Dip (using cream cheese and mayonnaise, food processor)

Appetizers and Snacks
SHRIMP DIP

2 small cans (6-8 oz each) deveined shrimp, drained
1 (8 oz.) pkg. cream cheese, softened
1 cup mayonnaise
1 small yellow onion, diced
Dash Tabasco
Dash lemon juice
Crackers or sesame sticks (for serving)

Blend all ingredients for the dip in food processor. Refrigerate to chill.

Serve with crackers or sesame sticks.

From: Kate
MsgID: 1111489
Shared by: Betsy at Recipelink.com
Board: Cooking with Appliances at Recipelink.com
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