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Recipe: Slippery dumplings

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Slippery Dumplings
Serves 4
Ingredients:

2.00 c Flour; all-purpose
0.67 c Water; lukewarm
2.00 tb Shortening
1.00 ts Salt

--------------------------------------------------------------------------------
Sift flour in mixing bowl.
Add salt, and mix in shortening.
Add water, a small amount at a time, until dough is soft but not
sticky; knead well.
Roll very thin.
Flour well while rolling.
Cut in squares.
Cook 15 minutes in chicken or beef broth.


MsgID: 0038362
Shared by: :o)
In reply to: ISO: slickies
Board: Cooking Club at Recipelink.com
  • Read Replies (5)
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Reviews and Replies:
1 ISO: slickies
  Adrianne
2 Recipe: Slippery dumplings
  :o)
3 Recipe(tried): Slickies/Slickers
  Barbie
4 Slickers
  Gail
5 Slickers
  Michele
6 Slickies/Slickers
  Margie, MD
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