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Recipe(tried): Sunkist Fresh Lemon Ice Cream

Desserts - Frozen
SUNKIST FRESH LEMON ICE CREAM
Makes about 1 1/2 pints

2 cups whipping cream or half and half
1 cup sugar
1 to 2 Tbsp fresh grated Sunkist Lemon Peel
1/3 cup fresh squeezed Sunkist Lemon Juice

In a large bowl, stir together cream and sugar until sugar is thoroughly dissolved. Mix in lemon peel and juice.

Pour into 8-inch square pan, or directly into sherbert dishes or scooped out lemon boats. Freeze several hours until firm.

Garnish with lemon cartwheel twists, if desired.
MsgID: 0033659
Shared by: ThymeNTide
In reply to: ISO: Uses for lemon peel
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: Uses for lemon peel
  Martina, Vienna
2 Recipe(tried): Lemon Marmalade
  Phyllis/Florida
3 Recipe(tried): Sunkist Fresh Lemon Ice Cream
  ThymeNTide
4 Recipe: Shaker Lemon Pie (2)
  Princess
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