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Recipe: Almond Raisin Tortoni (using vanilla wafers, freeze ahead) (1983)

Desserts - Frozen
ALMOND RAISIN TORTONI

48 Nilla Wafers
2 cups heavy cream
1/2 cup confectioner's sugar
1/4 cup brandy, optional
1/2 cup chopped Planters Slivered Almonds, toasted
1/2 cup raisins
1/3 cup chopped maraschino cherries
6 maraschino cherries, halved

Arrange 4 Nilla Wafers upright in each of 12 paper-lined muffin-pan-cups.

Beat heavy cream with confectioner's sugar until stiff. If desired, gradually beat in brandy. Fold in almonds, raisins and chopped maraschino cherries; spoon into cookie shells. Garnish each with a halved maraschino cherry.

Freeze 4 hours or until firm.

Makes 12 servings
From: Recipelink.com
Source: Recipe booklet: New and Exciting Recipes with Nilla Wafers, Nabisco, 1983
MsgID: 3146836
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (27)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Assorted Recipes (27)
  Betsy at Recipelink.com
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