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Recipe: Sweet Herbal Vinaigrette (blender)

Salads - Salad Dressings
SWEET HERBAL VINAIGRETTE

"Herbal vinaigrettes are not just great salad dressings; they also make good marinades for almost any food destined for the grill. The touch of honey in this recipe brings out the sweetness in the herbs."

1/2 cup olive oil
1/2 cup water
1/4 cup red wine vinegar
2 tbsp. honey
2 tsp. lemon juice
1 1/2 tsp. chopped fresh oregano
1 tsp. chopped fresh tarragon
1 tsp. chopped fresh basil
1/2 tsp. salt
1/4 tsp. Dijon mustard
1/4 tsp. ground black pepper
1 clove garlic, minced or pressed

In a blender, process all the ingredients at high speed until frothy. Adjust salt to taste.

Makes about 1 1/4 cups
Source: The Minneapolis Star-Tribune, July 20, 2000
MsgID: 118777
Shared by: Betsy at Recipelink.com
Board: Cooking with Appliances at Recipelink.com
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