TENDER BARBECUED CHICKEN
1 broiler/fryer chicken (3 to 4 pounds), cut up
1 medium onion, thinly sliced
1 medium lemon, thinly sliced
1 (18 ounce) bottle barbecue sauce*
3/4 cup regular cola
Place chicken in a slow cooker. Top with onion and lemon slices.
Combine barbecue sauce and cola; pour over all.
Cover and cook on low for 8-10 hours or until chicken juices run clear.
*Editor's Note: This recipe was tested with K.C. Masterpiece brand barbecue sauce.
Jacqueline Blanton from Gaffney, South Carolina
Makes 6 servings
Source: Quick Cooking Magazine, March/April 2000
1 broiler/fryer chicken (3 to 4 pounds), cut up
1 medium onion, thinly sliced
1 medium lemon, thinly sliced
1 (18 ounce) bottle barbecue sauce*
3/4 cup regular cola
Place chicken in a slow cooker. Top with onion and lemon slices.
Combine barbecue sauce and cola; pour over all.
Cover and cook on low for 8-10 hours or until chicken juices run clear.
*Editor's Note: This recipe was tested with K.C. Masterpiece brand barbecue sauce.
Jacqueline Blanton from Gaffney, South Carolina
Makes 6 servings
Source: Quick Cooking Magazine, March/April 2000
MsgID: 3150642
Shared by: Betsy at Recipelink.com
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Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Small Appliances (8 + Coll...
Board: Daily Recipe Swap at Recipelink.com
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