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Traditional Almond Cookies (Amaretti)
Yield: about 4 dozen cookies
3 c. slivered almonds, toasted
3 jumbo egg whites
1 1/2 c. granulated sugar
1 tsp. powdered sugar
1 tsp. amaretto
Granulated sugar
Preheat oven to 300 degrees. Line cookie sheet with parchment paper or grease & flour cookie sheet.
Place almonds in food processor or blender, cover & process till finely ground but not pastelike.
Beat egg whites on high speed in medium bowl till stiff. Stir in almonds, 1 1/2 c. granulated sugar & the powdered sugar. Stir in amaretto. Drop by rounded teaspoonfuls about 2 inches apart onto cookie sheet, sprinkle with granulated sugar. Bake 20-25 minutes or till brown.
Yield: about 4 dozen cookies
3 c. slivered almonds, toasted
3 jumbo egg whites
1 1/2 c. granulated sugar
1 tsp. powdered sugar
1 tsp. amaretto
Granulated sugar
Preheat oven to 300 degrees. Line cookie sheet with parchment paper or grease & flour cookie sheet.
Place almonds in food processor or blender, cover & process till finely ground but not pastelike.
Beat egg whites on high speed in medium bowl till stiff. Stir in almonds, 1 1/2 c. granulated sugar & the powdered sugar. Stir in amaretto. Drop by rounded teaspoonfuls about 2 inches apart onto cookie sheet, sprinkle with granulated sugar. Bake 20-25 minutes or till brown.
MsgID: 3112232
Shared by: Mickey,Mo.
In reply to: Recipe: Dessert Recipes (17)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Mickey,Mo.
In reply to: Recipe: Dessert Recipes (17)
Board: Daily Recipe Swap at Recipelink.com
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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