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Recipe(tried): Tuna Casserole - the potato chips rang a bell

Main Dishes - Casseroles
Mom used to make this but I don't eat tuna, but everyone in the family loves it. Hope it's what you're looking for!

TUNA CASSEROLE

3 1/2 cups noodles, uncooked
1 (6 oz) can tuna, drained
1 cup celery, chopped
1 (8 oz) can peas, drained
1/3 cup chopped onions
1/2 cup chopped pimento
1 teaspoon salt
1 (10 3/4 oz) can condensed cream of celery soup
1/2 cup milk
1 cup shredded cheese
crushed potato chips (for topping)

Preheat oven to 400 degrees F.

Cook noodles in salted water till tender. Drain.

Combine noodles, tuna, celery, peas, onion, pimento, and salt.

Blend soup and milk together, mixing well. Add cheese and stir till combined. Add to noodle mixture and place in casserole dish. Sprinkle crushed potato chips on top.

Bake at 400 degrees F for 30 minutes
MsgID: 016736
Shared by: Karyn/IN
In reply to: Tuna Noodle Casserole (Betty Crocker Coo...
Board: Vintage Recipes at Recipelink.com
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Reviews and Replies:
1 ISO: Tuna Noodle Casserole
  Marissa
2 Tuna Noodle Casserole (Betty Crocker Cookbook)
  LaDonna/OHIO
3 Recipe(tried): Tuna Casserole - the potato chips rang a bell
  Karyn/IN
4 Thank You: Tuna Noolle Casserole
  Marissa, Shelby Township, Michigan
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