Recipe: Two Jell-O Desserts - Lime Dream and Fuzzy Green Stuff for DeLisa

Hi DeLisa,

Couldn't find anything with cherry jell-o or pineapple juice. Maybe you could alter one of the recipes below and substitute pineapple juice for the water and add a layer of cherry jell-o. Hope you find what you're looking for.

LIME DREAM

Graham wafers, crushed
13 oz. can of evaporated milk
3 oz. pkg. Lime Jello
1 c. boiling water
1/2 c. sugar
1/2 c. lemon juice

Dissolve 3 ounce package Jello, 1/2 cup sugar, 1/2 cup lemon juice in 1 cup boiling water. Chill until syrupy. Beat this mixture until foamy. Beat chilled evaporated milk until fairly stiff and fold into Jello mixture. Place a layer of the crushed graham wafers in bottom of lightly buttered dish. Pour on Jello. Sprinkle more crushed wafers on top and chill.

FUZZY GREEN STUFF

1 lb. box graham crackers
2 sticks melted butte
1 can chilled cream or evaporated milk
1/4 c. sugar
1 sm. box lemon Jello
1 sm. box lime Jello
1 c. boiling water
1 c. ice cubes

Combine graham crackers and butter together. Then layer in dish. In another bowl whip cream with sugar, then put it in the refrigerator. In another bowl mix water and Jellos together; add
ice cubes. Mix until ice cubes melt. Pour Jello with cream; mix together into graham cracker crust. If there's any graham cracker crust leftover, pour it on top of the Jello. Makes cake panful.