Recipe(tried): Vanilla Wafer Cake - Family Favorite (Bundt cake using vanilla wafers instead of flour)

Lisa, This has been a favorite in my family for over 30 years. I hope this is what you are looking for. - Brenda

VANILLA WAFER CAKE

1 cup butter, softened
2 cups sugar
6 eggs
1/2 cup milk
1 (12 ounce) package vanilla wafers, crushed
1 cup flaked coconut
1 cup chopped walnuts

Preheat oven to 300 degrees F (150 degrees C). Grease and flour a 9-inch Bundt cake pan.

In a medium bowl, cream together the butter and sugar. Beat in the eggs, one at a time. Next, stir in the milk. Finally, stir in the vanilla wafers, coconut and nuts. Pour into the prepared pan.

Bake for 1 1/2 hours in the preheated oven. Allow cake to cool in the pan for at least 10 minutes before inverting onto a wire rack.

Makes 1 Bundt cake