Recipe: Western Breakfast Bread (using strawberries, blueberries, and walnuts)
Breads - Muffins, Quick BreadsWESTERN BREAKFAST BREAD
2 cups all-purpose flour
1 tsp. salt
1 tsp. baking soda
1 tbsp. cinnamon
2 cups sugar
3 eggs, beaten
1 cup vegetable oil
2 pkgs. (10 oz each) frozen sliced strawberries, thawed
1 (10 oz.) pkg. frozen blueberries, thawed
1 cup chopped walnuts
Preheat oven to 350 degrees F. Grease 2 (8x4-inch) loaf pans.
In a large bowl, combine flour, salt, baking soda, cinnamon and sugar and mix thoroughly. Create a well in the center of the dry ingredients. Pour the eggs and oil into the well and stir until well combined. Add strawberries, blueberries and walnuts. Mix thoroughly. Pour the mixture into prepared loaf pans.
Bake at 350 degrees F for one hour or until loaves test done.
Source: Western Breakfast and Brunch Recipes by Bruce and Bobbi Fischer
2 cups all-purpose flour
1 tsp. salt
1 tsp. baking soda
1 tbsp. cinnamon
2 cups sugar
3 eggs, beaten
1 cup vegetable oil
2 pkgs. (10 oz each) frozen sliced strawberries, thawed
1 (10 oz.) pkg. frozen blueberries, thawed
1 cup chopped walnuts
Preheat oven to 350 degrees F. Grease 2 (8x4-inch) loaf pans.
In a large bowl, combine flour, salt, baking soda, cinnamon and sugar and mix thoroughly. Create a well in the center of the dry ingredients. Pour the eggs and oil into the well and stir until well combined. Add strawberries, blueberries and walnuts. Mix thoroughly. Pour the mixture into prepared loaf pans.
Bake at 350 degrees F for one hour or until loaves test done.
Source: Western Breakfast and Brunch Recipes by Bruce and Bobbi Fischer
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Breads - Muffins, Quick Breads
Breads - Muffins, Quick Breads
- Whole Wheat Chocolate Chip Banana Bread (using oil, brown sugar and oats)
- Zucchini Bread for the Bread Machine (no yeast) (repost)
- Two Tone Muffins (orange/cocoa)
- Sweet Potato Pecan Muffins (using oil)
- Touch-of-Lemon Loaf with Lemon Glaze (using buttermilk )
- Hot Cross Muffins
- Fruity Rock Buns (using raisins and candied cherries, no yeast)
- Cooky's Banana Bread - That was the best banana bread hands down!
- Rice Loaf
- Icelandic Three-Grain Brown Bread
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute