ADVERTISEMENT
- Real Recipes from Real People -

Recipe(tried): You might want to garnish your Yule Log with edible" Holly"

Misc.

Your Yule Log could be garnished with edible Holly.

These are fun to look at and sweet, but you
need to work fast because they are quick to
become firm.
_______________________________

Holly Cookies

Ingredients-----

1/2 cup margarine
30 large marshmallows
1/2 teaspoon vanilla
1 1/2 teaspoons green food coloring
3 1/2 cups corn flakes
1 ounce red hot candies

Melt margarine with marshmallows in
saucepan, stirring to mix well; remove
from heat. stir in vanilla and food
coloring. Add corn flakes; mix
gently with a wooden spoon.

Drop by teaspoonfuls onto waxed paper.

The can be dropped into small cookies or
made into wreath shapes (using greased
fingers).

Press cinnamon candies onto wreaths while
still warm.

Let stand for several hours or until cool.

Makes approximately 24 wreaths. You can get
50+ cookies from this recipe, depending
upon the size of each cookie.


MsgID: 0033113
Shared by: Hobbs
In reply to: Recipe: Yule Log (1 way)
Board: Cooking Club at Recipelink.com
  • Read Replies (3)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Beef Stew in Red Wine (Sears crock pot recipe, 1970's)
  • BEEF STEW IN RED WINE 1 1/2 pounds fresh brisket of beef, cut into approximately 2-inch squares Salt and pepper (to taste) 2 tablespoons peanut oil or vegetable oil 4 medium onions, sliced Paprika (for sprinkling) ...
  • Welsh Cookies
  • Sandy, Here's the recipe from an old Dr. Jones Cookbook. I've made them many times. WELSH COOKIES 4 cups flour 1 cup sugar 2 tsp. baking powder 1tsp. ground nutmeg 1 tsp salt 1/2 cup lard (I substitute shortening he...
  • Applebee's Chicken Enchilada
  • If you are referring to the Chicken Enchilada that was almost the size of the plate served on. APPLEBEE'S CHICKEN ENCHILADA 1 (10 inch) flour tortilla 2 oz sauteed jullienned onions 1 oz sauteed julienned green bell ...
  • Cherry Nut Bars (using cherry pie filling)
  • I made this last night with some changes from the original recipe (which came from a Land O Lakes Butter pkg.), for DH to take with him to work. By this morning, between him and sharing with a neighbor, the amount was re...
  • Good and Plenty Restaurant Cracker Pudding
  • I have the exact recipe. GOOD AND PLENTY RESTAURANT CRACKER PUDDING 2 egg yolks* 2/3 cup granulated sugar 1 quart milk 1 1/2 cups coarsely crushed saltine crackers (use the brand name ones) 3/4 cup coconut 1 teaspoo...
ADVERTISEMENT
  • Tuscany 2006 Journal Entry #7-Roma, Day Two
  • Tuscany 2006 Journal Entry #7-Roma, Day Two Monday March 27th We have breakfast in the very tiny breakfast room at the hotel. Croissants, hard rolls, soft cheese, jam, butter, honey, cornflakes, melba toast, cookies wi...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Recipe(tried): You might want to garnish your Yule Log with edible" Holly"
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix