Recipe: Zesty Shrimp Dip (Realemon recipe, 1989)
Appetizers and SnacksZESTY SHRIMP DIP
1/4 cup mayonnaise or salad dressing
1 (8-ounce) container sour cream
1/4 cup seafood cocktail sauce
1 (4 1/4 ounce) can shrimp, drained and soaked
2 tablespoons chopped green onion
1 teaspoon ReaLemon Lemon Juice from Concentrate
assorted fresh vegetables or potato chips (for serving)
In small bowl, combine ingredients; mix well. Chill.
Serve with assorted fresh vegetables or potato chips. Refrigerate leftovers.
Makes about 2 cups
From: Recipelink.com
Source: Recipe booklet: Easy Entertaining, Borden Inc., 1989
1/4 cup mayonnaise or salad dressing
1 (8-ounce) container sour cream
1/4 cup seafood cocktail sauce
1 (4 1/4 ounce) can shrimp, drained and soaked
2 tablespoons chopped green onion
1 teaspoon ReaLemon Lemon Juice from Concentrate
assorted fresh vegetables or potato chips (for serving)
In small bowl, combine ingredients; mix well. Chill.
Serve with assorted fresh vegetables or potato chips. Refrigerate leftovers.
Makes about 2 cups
From: Recipelink.com
Source: Recipe booklet: Easy Entertaining, Borden Inc., 1989
MsgID: 3149406
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Romantic Dinner Recipes (7)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Romantic Dinner Recipes (7)
Board: Daily Recipe Swap at Recipelink.com
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| Reviews and Replies: | |
| 1 | Recipe: Romantic Dinner Recipes (7) |
| Betsy at Recipelink.com | |
| 2 | Recipe: Marinated Shrimp and Vegetables (ReaLemon recipe, 1989) |
| Betsy at Recipelink.com | |
| 3 | Recipe: Zesty Shrimp Dip (Realemon recipe, 1989) |
| Betsy at Recipelink.com | |
| 4 | Recipe: Scallops Primavera (Realemon recipe, 1989) |
| Betsy at Recipelink.com | |
| 5 | Recipe: Fluffy Grasshopper Pie (Eagle Brand recipe, 1989) |
| Betsy at Recipelink.com | |
| 6 | Recipe: Peppermint Parfait Pie (Eagle Brand recipe, 1989) |
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| 7 | Recipe(tried): Chocolate Mint Cookies |
| Nikki Richards | |
| 8 | Recipe(tried): Chocolate Frosted Rum Cake |
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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