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ISO: Carmel Cake

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My Grandmother used to make a Carmel Cake for my Dad's birthday every year. The cake was a cream color and the frosting was brown in color and very, very rich. Everyone ate just a small slice because it was so rich. She told me that it doesn't turn out right if it's raining.
MsgID: 0219076
Shared by: Kim - Kalama, Washington
Board: All Baking at Recipelink.com
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Reviews and Replies:
1 ISO: Carmel Cake
  Kim - Kalama, Washington
2 Recipe: Caramel Cake with Caramel Frosting for Kim
  Gladys/PR
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