BREADED PORK CHOPS
1/2 cup Original Bisquick or Reduced Fat Bisquick
12 saltine crackers, crushed (1/2 cup crumbs)
1 teaspoon seasoned salt*
1/4 teaspoon pepper
1 egg
2 tablespoons water
8 pork boneless loin chops, 1/2 inch thick (about 2 pounds)
In a dish mix together Bisquick, cracker crumbs, seasoned salt and pepper.
In a shallow bowl beat the egg and 2 tablespoons water together.
Dip pork into egg mixture, then coat with Bisquick mixture.
Spray 12-inch nonstick skillet with cooking spray; heat over medium-high heat. Cook pork in skillet 8 to 10 minutes, turning once, until pork is done.
*You can use regular salt instead of the seasoned salt, or try lemon pepper seasoning salt or pork seasoning.
Makes 6-8 servings
Source: Recipe booklet: Bisquick Family Recipes
1/2 cup Original Bisquick or Reduced Fat Bisquick
12 saltine crackers, crushed (1/2 cup crumbs)
1 teaspoon seasoned salt*
1/4 teaspoon pepper
1 egg
2 tablespoons water
8 pork boneless loin chops, 1/2 inch thick (about 2 pounds)
In a dish mix together Bisquick, cracker crumbs, seasoned salt and pepper.
In a shallow bowl beat the egg and 2 tablespoons water together.
Dip pork into egg mixture, then coat with Bisquick mixture.
Spray 12-inch nonstick skillet with cooking spray; heat over medium-high heat. Cook pork in skillet 8 to 10 minutes, turning once, until pork is done.
*You can use regular salt instead of the seasoned salt, or try lemon pepper seasoning salt or pork seasoning.
Makes 6-8 servings
Source: Recipe booklet: Bisquick Family Recipes
MsgID: 3153856
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 03-05 thru 03-31-11 Daily Recipe Swap - ...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 03-05 thru 03-31-11 Daily Recipe Swap - ...
Board: Daily Recipe Swap at Recipelink.com
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