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ISO: Chart House Lava Cake

Misc.
I was just at the Chart House and asked them about the amount of flour used in the Lava Cake. I was told the consistancy of flour is about 60% to all the other ingredients. I was shown an uncooked one and it looked the consistancy of fudge. Too bad I did not have a print out of this with me. Has anyone gotten the recipe to work yet?
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