ISO: how to mask wine flavor in beef strogano
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I made a beef stroganoff recipie that called for red wine. I don't drink wine so bought red cooking wine. No one likes the flavor. Does anyone know of something I could add that would mask that taste or improve it enough that my family will eat it?
Thanks for any advice
Sue
Thanks for any advice
Sue
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| Reviews and Replies: | |
| 1 | ISO: how to mask wine flavor in beef strogano |
| sue oak harbor | |
| 2 | Pam, here's what I do..... |
| Monica, AL | |
| 3 | Recipe(tried): Beef Stroganoff |
| Jen,FL | |
| 4 | re: Beef stroganoff |
| Jackie MA | |
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