ISO: Loose meat recipe
Misc.I have the recipe you had for making loose meat for sandwiches. It says to add water and beef
buillon and cook until liquid is gone, how much water and buillon?
I would apprecaite any help you can give me on this.
buillon and cook until liquid is gone, how much water and buillon?
I would apprecaite any help you can give me on this.
MsgID: 3127318
Shared by: Kansas City, MO
In reply to: Recipe: Loose Meat Sandwiches
Board: Daily Recipe Swap at Recipelink.com
Shared by: Kansas City, MO
In reply to: Recipe: Loose Meat Sandwiches
Board: Daily Recipe Swap at Recipelink.com
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