ISO: My grandmother's casserole

I have lost a recipe that my grandmother made years ago. I can't find quite the right combination of cheeses for what I think it should be. It has hamburger, pasta or noodles, tomato sauce, green pepper, onion and then the question is how much cream cheese, sour cream and cottage cheese to put in. I'm pretty sure they are all in there. It's made in layers with the noodles one layer, the burger, onions, green pepper and sauce another layer and the cheeses the third layer, then it's all repeated. Anyone out there have this casserole? Thanks in advance.