FLUFFY-LIGHT CORN FRITTERS
You can cook these fluffy-light corn fritters in your skillet!
1 egg
1/4 cup milk
1 cup pancake mix
and stir until
1 (12 ounce) can whole kernel corn, drained
Wesson Oil (for frying)
Log Cabin Maple Syrup (for serving)
Blend egg and milk. Add (dry) pancake mix and stir until smooth.
Fold in corn.
Drop by teaspoonfuls into 1-inch of hot oil. Cook 4 minutes, or until golden brown.
Pour on Log Cabin for a fabulous treat.
From: Mary's Notebook, Mary and Carmen's Recipe Collection at Recipelink.com
Source: Vintage magazine clipping, Wesson/Log Cabin ad, 1950's
You can cook these fluffy-light corn fritters in your skillet!
1 egg
1/4 cup milk
1 cup pancake mix
and stir until
1 (12 ounce) can whole kernel corn, drained
Wesson Oil (for frying)
Log Cabin Maple Syrup (for serving)
Blend egg and milk. Add (dry) pancake mix and stir until smooth.
Fold in corn.
Drop by teaspoonfuls into 1-inch of hot oil. Cook 4 minutes, or until golden brown.
Pour on Log Cabin for a fabulous treat.
From: Mary's Notebook, Mary and Carmen's Recipe Collection at Recipelink.com
Source: Vintage magazine clipping, Wesson/Log Cabin ad, 1950's
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