ADVERTISEMENT
- Real Recipes from Real People -

ISO: side dish for chili??

Misc.
I am making chili for dinner tonight and i do not know what to make with it anyone have any ideas??
MsgID: 0070417
Shared by: Deanna Missouri
Board: Cooking Club at Recipelink.com
  • Read Replies (5)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Creamed Cabbage and Hamburger (1982)
  • CREAMED CABBAGE AND HAMBURGER 3/4 lb. hamburger 3 Tbsp. onion, chopped 4 cups chopped cabbage 1 Tbsp. steak sauce 1/2 tsp. celery seed 1/2 tsp. paprika 1/4 tsp. salt 1/4 tsp. pepper 1 (10 3/4 oz.) can condensed cream ...
  • Daily Recipe Swap Topics - July 2018
  • Happy July! This month we'll be featuring assorted recipes along with backyard BBQ and picnic recipes. Happy 4th of July and Happy Cooking! Betsy and Bob Here are some recipes to get us started: ...
  • Peas with Onions and Pimientos
  • PEAS WITH ONIONS AND PIMIENTOS Water 2 pounds green peas in pods, shelled (2 cups) (or I package (10 ounces) frozen peas) 1 cup pearl onions, peeled (or 1 cup frozen small onions) 1 teaspoon sugar 1/4 teaspoon salt 2 ...
ADVERTISEMENT
  • Southwestern Style Butter (for basting, food processor)
  • SOUTHWESTERN STYLE BUTTER 3/4 cup fresh cilantro leaves, packed 1 1/2 tbsp. fresh jalapeno pepper, chopped (or to taste) 1 tsp. lime peel, grated 1 stick (1/2 cup) butter 1 tbsp. lime juice 1/4 tsp. salt 1/8 tsp. grou...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • ISO: side dish for chili??
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!