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ISO: Why are my cookies flat?

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Can someone help? I have purchased all new ingredients for my holiday cookies but my cookies are coming out flat. I am just baking the standard chocolate chip, oatmeal raisin, and peanut butter cookies. Is there something I should be adding?
MsgID: 0220333
Shared by: Mary in Colorado Springs
Board: All Baking at Recipelink.com
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  Mary in Colorado Springs
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  Susan in Idaho
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