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Thank You: Dear June: Thanks for this delightful recipe. I think I will cook the Corned Beef

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at my crockpot in high. Then, I will finish it in the oven. I will definitely use your suggestion of slicing it for the last part of the process. This dish is different & great. I will use it for the first day of the New Year. I am copying it immediately!

Thanks for your kind words & the wonderful recipe. I appreciate it.

Happy Holidays dear friend.

Gladys/PR
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