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Thank You: Glace Fruit / 'Candied' Raspberries

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very much, Linda Lou, for your Recipe! I can't wait to try it out!!!
MsgID: 205323
Shared by: Robbin in Toronto
In reply to: Recipe: Glace Fruits
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1 ISO: How to make glace cherries
  Anastasia, Sydney, Australia
2 Recipe: Glace Fruits
  Linda Lou,WA
3 Thank You: Thanks for your time Linda Lou
  Anastasia
4 Thank You: Glace Fruit / 'Candied' Raspberries
  Robbin in Toronto
5 ISO: Glace Fruit
  Janna, Canada
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  • Please select one:
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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