ADVERTISEMENT
- Real Recipes from Real People -

Thank You: Good luck with the recipe dear Ginny! (nt)

Misc.
nt
  • Read Replies (4)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Wedding cakes-stacking tiers - Sara Stoke
  • Put each tier on a cake board and place pegs, can be wood or I have had success with using drinking straws on the 3 tier cakes. This is needed to support the weight of the tiers. Hope this...
  • Chili Mac Meat and Sauce
  • CHILI MAC MEAT AND SAUCE 1 1/2 lbs. of hamburger 1 med. onion, chopped 1 small bottle of "Brooks Tangy Ketchup" 2 small cans of hot dog sauce (I use "Chili Man" hot dog sauce) {Here is your problem above.}(I worked f...
  • Luchow's Cold Herb Salad Dressing (German, 1900's)
  • Dear Dennise, I hope that one of these recipes that I found in my Luchow's Restaurant Cookbook is close to what you're looking for. If you have any other details about the dressing (clear, creamy, warm, cold, flavors?) p...
  • White Bean Chicken Chili
  • WHITE BEAN CHICKEN CHILI 2 tablespoons vegetable oil 1 pound diced, cooked chicken meat 1 onion, chopped 2 cloves garlic, minced 1 (14.5 ounce) can chicken broth 1 (18.75 ounce) can tomatillos, drained and chopped 1 (...
  • Marie Callender's Cranberry-Walnut Corn Bread
  • MARIE CALLENDER'S CRANBERRY-WALNUT CORN BREAD 1 (16 oz.) can or pouch Marie Callender’s Corn Bread Mix 1/2 cup dried cranberries 1/4 cup walnut pieces Preheat oven to 400 degrees F. Prepare Marie Callender’s Corn ...
  • Pecan-Crusted Chicken Cutlets
  • PECAN-CRUSTED CHICKEN CUTLETS 4 tablespoons Dijon mustard, divided use 1 tablespoon butter or margarine, melted 3/4 teaspoon salt, divided use 1/4 teaspoon black pepper, divided use 4 boneless, skinless chicken breast...
ADVERTISEMENT
  • Cheese Zombies (repost)
  • Do you mean Cheese Zombies? If so, there are several recipes listed here in the archives: Recipes for Cheese Zombies (click...
  • Brio's Pasta Mediterranean
  • Pasta Mediterranean (Brio) Source: WKYC, As Seen on Studio 3; October 19, 2004 1 oz blended oil 4 oz crimini mushrooms, sliced 1/2 tsp garlic, chopped 1 tbsp basil, chiffonade 1 tbsp sundried tomatoes 1 tbsp caram...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Thank You: Good luck with the recipe dear Ginny! (nt)
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix