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Thank You: Thanks Becky

Misc.

Becky,

Thanks for responding regarding my search for a perogi dough made in the bread machine. I am willing to experiment with this recipe. I'm willing to give it a try, if your willing to send it to me. Your help is greatly appreciated. I'll let you know how it turns out.

Thanks
Sheri




MsgID: 021932
Shared by: Sheri~CO
In reply to: Is this any help?
Board: All Baking at Recipelink.com
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  • Please select one:
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  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

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