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Thank You: Three ingredient sponge (and recipe tip)

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This is the one Thank you
Grace.
BTW My family found this to be great and so simply to make. The secret YOU MUST BEAT THE EGGS UNTIL THICK. No need to separate the yolks and the white of the egg, Just whip, whip, and whip those eggs.
MsgID: 0225877
Shared by: Grace -new jersey
In reply to: Recipe: Nana's Sponge Cake (3-ingredients)
Board: All Baking at Recipelink.com
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Reviews and Replies:
1
  Grace -new jersey
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  Betsy at Recipelink.com
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  Grace -new jersey
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  Betsy at Recipelink.com
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  R. Barton - Sacramento, CA
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  Grace -new jersey
7
  Betsy at Recipelink.com
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  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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