Breads
Category: Breads | |
A-Z By Date Surprise Me! |
- Caramel Sticky Buns - 4 (using refrigerated biscuit dough, microwave)
- CARAMEL COFFEE RING 1/2 cup brown sugar, packed 1/4 cup butter or margarine 1 tbsp. water 1/2 cup chopped nuts 1 can refrigerator buttermilk biscuits Add sugar, butter and water to microwave safe ring shaped ba...
- Cape Cod Cranberry Scones
- From: recipelink.com Cape Cod Cranberry Scones Recipe By : Cleveland Plain Dealer, 11/07/91 2 1/2 Cups all purpose flour 2 1/2 Tsp baking powder 1/2 Tsp baking soda 3/4 Cup butter or margarine 1 Cup cranber...
- Hot-Pepper Pumpkin Scones with Honey-Hot Sauce Glaze
- HOT-PEPPER PUMPKIN SCONES 1 stick (1/2 cup) unsalted butter 1/2 small onion, finely chopped 1 jalapeno peppers, stemmed, seeded, and finely diced 2 cups flour 2 tsp baking powder 1/2 tsp baking soda 1/2 tsp grou...
- Lavender Sugar Scones with Clotted Cream
- Lavender Sugar Scones with Clotted Cream Alt.cooking/Scrumdillicious (2000) 4 cups flour 1/4 cup plus 1 tablespoon lavender sugar, divided, see note 4 teaspoons baking powder 3/4 teaspoon salt 3/4 cup (1 1/2 s...
- Herb Scones
- recipelink.com Chat Room Recipe Swap - 2001-12-29 From: recipelink.com Herb Scones Monica Willyard, DB-Tech BBS, Stone Mountain, GA Yield: 9 servings 2 cups Flour 1 tsp Cream of tartar 1/2 tsp Baking soda ...
- Raisin Scones with Variations (using pancake mix)
- RAISIN SCONES WITH VARIATIONS 3 cups Krusteaz Buttermilk Pancake Mix* 1/2 cup all-purpose flour 1/2 cup sugar 1/2 cup butter, chilled and cut into pieces 3/4 cup raisins 1/2 cup heavy (whipping) cream 1 egg, sli...
- Cinnamon Cocoa Breakfast Buns (bread machine dough cycle)
- CINNAMON COCOA BREAKFAST BUNS FOR THE DOUGH: 1/2 (1 stick) cup butter or margarine, cut up 2 large eggs 1/2 cup cooked mashed potatoes* 1/4 cup milk 1/4 cup water (70 to 80 degrees F) 1 teaspoon salt 3 1/4...
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- Strawberry Vanilla Bread
- STRAWBERRY VANILLA BREAD 1 cup corn oil (or other vegetable oil) 3/4 cup sugar 2 package (3 1/2 ounce each) instant vanilla pudding mix 6 large eggs 4 1/2 cups flour 1 1/2 tablespoons baking powder 1/2 tabl...
- Butterscotch Sticky Buns (using refrigerated crescent roll dough)
- BUTTERSCOTCH STICKY BUNS 5 tablespoons butter or margarine, divided use 2 packages (8 oz each) refrigerated crescent dinner rolls 1 (11 oz) package Nestle Toll House Butterscotch Flavored Morsels, divided use 1/2 ...
- Almond-Poppy Seed Scones (food processor)
- ALMOND-POPPY SEED SCONES 2 cups all-purpose flour 1/3 cup sugar 1 tablespoon poppy seeds 1 teaspoon baking powder 1/2 teaspoon salt 1/2 cup solid vegetable shortening, chilled and cut into bits 1/4 cup but...
- Very Best Scones - OMG Scones!
- I haven't made scones before, but remembered some that a friend's mother made when I was younger, and have wanted to find a similar recipe. These are even better (Very Best Scones)! I added frozen chopped up cherries t...
- Buttermilk Puffs
- This is a recipe from my mother and enjoyed by any doughnut lover. They are cakelike doughnut munchkins. BUTTERMILK PUFFS 4 cups flour 1/2 cup sugar 2 tsp. baking powder 1 tsp. baking soda 2 tsp nutmeg (or 1 e...
- Scones (3)
- Low Calorie Brown Scones 1 c Flour 1 c Whole wheat flour 2 tb Sugar 1 tb Rolled oats 1 1/2 ts Baking soda 1/4 ts Salt 1 c Buttermilk 2 tb Buttermilk 1. Preheat oven to 400F. Grease cookie sheet wi...
- Tina's Poppy Seed Rolls (made like cinnamon buns)
- TINA'S POPPY SEED ROLLS FOR THE DOUGH: 2 pkgs. yeast 1/4 cup warm water 1 1/2 cups buttermilk 1/2 cup oil 4 1/2 cups flour 2 tbsp. sugar 1/2 tsp. baking soda 1/2 tsp. salt FOR THE FILLING: 1 cup brown sugar ...
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- Vanilla Scones with bits of Chocolate Orange Sticks
- VANILLA SCONES WITH BITS OF CHOCOLATE ORANGE STICKS These vanilla scones have a sweet orange, chocolate and slight vanilla flavor. For those that don't know, a scone is just a biscuit with sweet things added like suga...
- Chocolate Scones (freeze ahead, Martha Stewart)
- CHOCOLATE SCONES (Unbaked scones are frozen 1 hour (or longer) before baking.) "These scones are so rich and dense, you may prefer to eat them as an afternoon snack, rather than for breakfast. Either way, they're gre...
- Pauline's Kuchen (with custard and fruit topping) (repost)
- Hi Sue, Here's a recipe that looks similar: Pauline's Kuchen MSG ID: 0013192 Hopefully someone will have the exact recipe to share. Happy...
- Quick English Scones (using Bisquick)
- Quick English Scones rec.food.baking/Helen Peagram (1998) 2 1/2 cups biscuit mix 1/4 cup sugar 2 tbsp melted butter 1 egg, beaten milk, added to egg to make 1/2 cup Preheat pan to 375. Put biscuit mix in b...
- Scotch Scones
- Scotch Scones 4 cups flour 1 cup sugar 2 eggs 1/4 lb. butter 1 cup milk 2 tsp. cream of tartar 1 tsp. baking soda 1/2 tsp. salt Sift flour, cream of tartar, soda, and salt. Chop in butter (to tiny bits). Add...
- Egg Bagels
- Egg Bagels Source: Chicago Tribune, 1983 Makes 12 bagels 4 cups bread flour 3/4 cup warm water (105 to 115 degrees) 2 1/2 teaspoons, 1/4 ounce, or 1 envelope dry yeast 2 teaspoons sugar 1/4 cup vegetable oil ...
- Mandarin Orange Scones
- These are fantastic! From: Stolen Recipes and Saucy Stories By: Kay Morse Mandarin Orange Scones Ingredients: 1 ¾ cup flour 2 tablespoons sugar 1 ¼ teaspoons baking powder ¼ teaspoon baking soda ½ teasp...
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- Prize Winning Orange Scones with Berries and Cream
- PRIZE WINNING ORANGE SCONES WITH BERRIES AND CREAM Source: Scones, Muffins, and Tea Cakes: Breakfast Breads and Teatime Spreads by Heidi H. Cusick Makes 8 scones FOR THE SCONES: 2 cups sifted all-purpose flour 1 t...
- Sticky Cinnamon Rolls
- Sticky Cinnamon Rolls From: Kelly~WA Yield: 3 dozen 2 packages (1/4 ounce each) active dry yeast 3/4 cup sugar, divided 1/2 cup warm water (110 to 115F) 2 cups warm milk (110 to 115F) 3/4 cup shortening 1...
- Cream Cheese Ring (using frozen bread dough)
- CREAM CHEESE RING FOR THE FILLING: 1 (8 oz.) pkg.. light cream cheese, softened 1/4 cup sugar 1 tsp. lemon juice 2 Tbsp. unsalted butter, melted, divided use 1/4 cup raisins FOR THE DOUGH: 1 loaf bread doug...
- Easy Drop Danish (using biscuit mix)
- Easy Drop Danish Recipe By : Bisquick Makes 1 dozen Danish 2 Cups Bisquick® Baking Mix 1/4 cup butter or margarine -- softened 2 tablespoons sugar 2/3 cup milk 1/4 cup raspberry preserves -- or any flavor Gl...
- Awesome Cinnamon Rolls
- Awesome Cinnamon Rolls rec.food.baking/Harriet (luv2bake) Makes 15 rolls Here is a recipe shared with me by my friend Beth. These cinnamon rolls are as good as---if not better than Cinnabons. Even though the reci...
- Savory Scones with Rosemary and Chevre
- SAVORY SCONES WITH ROSEMARY AND CHEVRE 1 1/3 cups all-purpose flour 1 1/3 cups semolina 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/4 cup olive oil 1/4 cup mild herbal honey, such as l...
- Grandma's Cinnamon Rolls and Dak Bread Machine Cinnamon Rolls
- Hi Scott, Here's one for regular ones and bread machine ones. I haven't tried the bread machine kind though. GRANDMA'S CINNAMON ROLLS Bet you can't eat just one! FOR THE FILLING: 4 tbsp yeast (I use fast-rise yea...
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- Cherry Lattice Coffee Cake (using cherry pie filling and almonds)
- CHERRY LATTICE COFFEE CAKE FOR THE DOUGH: 2 to 2 1/2 cups all-purpose flour, divided use 3 tablespoons sugar 1 envelope Fleischmann's RapidRise Yeast 1/2 teaspoon salt 1/2 cup water 2 tablespoons butt...
- Cinnabon Rolls (copycat) and Cin-Ful Cinnamon Buns
- CINNABON ROLLS (copycat recipe) FOR THE DOUGH: 1/2 cup warm water 2 pkg. dry yeast 2 tbsp. sugar 1 (3 1/2 oz.) pkg. instant vanilla pudding mix milk (to prepare pudding mix) 1/2 cup margarine, melted 2 eggs ...