ADVERTISEMENT
- Real Recipes from Real People -

Hi Jeanne....

Misc.
Hi Jeanne,

I definitely prefer in the skillet for the flavor!! Mom makes them really good that way!!

Hope your dinner turned out yummy!!

Your Friend, Gina
MsgID: 0812005
Shared by: Gina, Fla
In reply to: Gina's Mom's Pork Chops
Board: What's For Dinner? at Recipelink.com
  • Read Replies (13)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Recipes Using Cheese
  • May 11, 2006 Recipe Swap Topic: RECIPES USING CHEESE This Week's Daily Recipe Swap...
  • Curried Onion Soup (blender)
  • CURRIED ONION SOUP "The onions are not browned in this recipe. For a soothing soup, you can add a cup of heavy cream and additional salt to taste." 1/4 pound unsalted butter, cut into pieces 1/4 cup curry powder 4 la...
  • Tantalizing Tuna-Tomato Temptations
  • TANTALIZING TUNA-TOMATO TEMPTATIONS Number of Servings: 4 1 Tbsp. cream-style horseradish 1/4 cup sour cream 1/4 tsp. each oregano, thyme and garlic salt 1 (6 oz.) can drained tuna canned in water 2 Tbsp. chopped sc...
ADVERTISEMENT
  • Walnut Crusted Salmon with Stewed Chickpeas and Kale
  • WALNUT CRUSTED SALMON WITH STEWED CHICKPEAS AND KALE "Plan ahead and make the tasty walnut crust mixture at least two hours ahead of dinnertime. The kale and chickpeas may be cooked up to a day in advance, and it seem...
  • Classic Country-Style Hearth Loaf
  • CLASSIC COUNTRY-STYLE HEARTH LOAF Source: Bread Alone by Daniel Leader and Judith Blahnik Makes 2 round 10-inch loaves Allow 2 to 10 hours to make and ferment the poolish. Total preparation and baking time (not includ...
  • Silky Pumpkin Butter (using canned pumpkin)
  • SILKY PUMPKIN BUTTER 2 cups sugar 1 1/2 cups solid pack pumpkin puree (from a can, not pie filling) 1/4 cup water 1/4 cup fresh lemon juice 1/2 teaspoon grated nutmeg 1/4 teaspoon ground cinnamon 1/4 teaspoon mace 1 (...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Hi Jeanne....
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix